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T_GREG_UX Course 1778200863984

T_GREG_UX Course 1778200863984

A practical hands-on course on small-batch sourdough techniques for the home baker.

Target Audience: Home bakers ready to level up

Difficulty: Intermediate

Structure: 3 modules, 12 lessons

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Last Update 2026/05/08
Members 1
  • Exploring Sourdough Fundamentals
    3Lessons ·
    • Identifying Sourdough Starters and Their Roles
    • Hydration Levels and Dough Texture
    • Exploring Flour Varieties for Flavor
  • Perfecting Sourdough Techniques
    1Lessons ·
    • Advanced Baking Techniques